Pass Health Foods held its first Irish Soda Bread Baking Contest on March 7, with 29 entries celebrating Irish heritage and tradition in Palos Heights.
Category: Eats
Posted inEats
Large crowds attend Worth Friday fish frys
Worth has always been referred to as the “Friendly Village” but residents can add Fish Fry Fridays during the Lenten season.
Posted inEats
Frankfort gets its burger fix with Berger Station reopening
Berger Station to reopen in Frankfort with gourmet burgers and a specialty grilled cheese, led by restaurateur Walter Narsolis.
Posted inDVN Top News
Chicago’s beloved Italian beef may become Illinois’ official state sandwich
State Rep. Rick Ryan filed a bill to make Chicago’s Italian beef the official state sandwich, replacing the horseshoe.
Posted inYour Town
NYC Halal Eats brings New York flavor to Palos Park
NYC Halal Eats in Palos Park serves New York-style halal street food with bold flavors, hearty portions, and family-owned charm.
Posted inYour Town
Local Dad’s idea creates CHEESEWICH success story
A Palos Heights family turned a ruined fishing trip sandwich into Cheesewich, now a top five convenience store snack brand.
Posted inYour Town
Friday Fish Fry returns to Stony Creek for the Lenten Season
Stony Creek Golf Course revives its Friday Night Fish Fry tradition in Oak Lawn, serving cod and perch throughout Lent.
Posted inEats
Pticek’s Bakery celebrates Paczki Day
The line stretched around the block before Pticek & Sons Bakery opened at 5 a.m. Tuesday, Feb. 15, with customers eager to grab the traditional Polish pastries that make Paczki Day one of the city’s most anticipated food traditions.
Posted inOrland Park
Kenootz Pizza closes after 38 years in Midlothian
After 38 years in Oak Forest, Kenootz Pizza closed as owners Ken and Dee Keeler retired, thanking the community.
Posted in1-Draft
Wolf’s Bakery becomes Fat Tuesday hot spot in Evergreen Park
Wolf’s Bakery celebrated Paczki Day with 18 flavors, early morning lines, and a festive community atmosphere in Evergreen Park.